Undeterred by the daunting task ahead, Chef Hilda fearlessly dove into the culinary adventure, determined to showcase her passion and skill. Continue Reading>>>
With every dish she prepared, she moved one step closer to her ultimate goal. As the hours turned into days, the anticipation grew, and on Monday morning, Chef Hilda shattered the previous record, surpassing the remarkable milestone of 88 hours and still counting.
Hailing from Akwa Ibom, a state in Nigeria, Chef Hilda, whose full name is Hilda Bassey Effiong, has made her mark in the vibrant city of Lagos. It is here that she has captivated food enthusiasts with her delectable creations, operating under her own brand called “My Food By Hilda.”
With her culinary expertise, she has transformed ordinary ingredients into extraordinary culinary masterpieces, delighting the taste buds of her loyal patrons.
Chef Hilda Baci’s journey to the Guinness World Records is a testament to her unwavering determination, creativity, and love for the culinary arts.
She has proven that with passion and perseverance, one can accomplish extraordinary feats. Her record-breaking achievement not only showcases her remarkable cooking skills but also serves as an inspiration to aspiring chefs and food lovers around the world.
Chef Hilda Baci, the Guinness World Record holder for the longest cooking hours, has left an indelible mark on the culinary world.
Her dedication and talent have propelled her to new heights, setting a remarkable record that will be remembered for years to come. As she continues to embark on her culinary journey, we eagerly anticipate the mouthwatering creations she has yet to unveil.
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